flat iron steak, sirloin steak, butler's steak, butcher's steak, bistro steak

Flat Iron Steak USDA Choice

Regular price
$10.50
Sale price
$10.50
Regular price
Sold out
Unit price
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Size: 10 oz.

Also known as the Butler's Steak or Oyster Steak, the Flat Iron is a wonderful cut with a little chew to it.  It is a secondary cut from the chuck area of the cow, providing a beautiful marbling and incredible flavor.  


Recommended Cooking: Grilled, Pan Seared